I came up with this recipe after trying to find a similar one online. Since I couldn't find what I was looking for, I made it up myself! The results were...
Author: colleen
This recipe makes a delicious lemon-flavored pound cake with chopped pecans and a simple lemon glaze.
Author: Carol
Lots of chocolate chips make this biscotti irresistible.
Author: C. Anderson
These bars taste wonderful and are very colorful on your plate of goodies for the holidays. Try them and your guests will rave over them. Don't be surprised...
Author: Carol
A wonderful buttery shortbread, drizzled with white, and/or milk chocolate, with a crunchy almond topping.
Author: Hunter StClaire
My version of a family favorite - Chunky Monkey®.
Author: COWEN1
Toasted almonds and lemon are a delicious combo. The brittle adds yummy texture.
Author: AllieGeekPi
A mocha version of the classic chocolate chip cookie.
Author: Carmela Sagendorf
Almond pulp, left over from making almond milk, can be made into these tasty, gluten-free, refined-sugar-free, and vegan cookies.
Author: JoyFullGrl
Chocolate thumbprint cookie with cherry in the middle, drizzled with chocolate and sprinkled with walnuts.
Author: FOL-14
Macaroons are a Passover favorite for many who have a sweet tooth. For this new harvest season celebration, I have come up with a new recipe. If you love...
Author: Chef Shelley Pogue
A rich, delicious gluten-free and grain-free pudding spiced with cinnamon, cardamom, and vanilla. Excellent with fresh or frozen (thawed) fruit.
Author: help007
I came up with this recipe when I had a sweet tooth that needed tending to, and I wanted to make it a little healthier than your average cookie. So I replaced...
Author: hdfab20
Wanted to come up with a new cookie using sugar substitutes that were fun and flavorful. Starting with a basic oatmeal cookie recipe, I decided to add...
Author: Walter Moline
In this oatmeal raisin cookie recipe the oats and nuts are toasted to add a richer flavor. A food processor is used in making the cookie batter.
Author: Michelle
If you like peanut butter and need a good recipe to bring to a bake sale, this is what you need. Store covered at room temperature.
Author: AuntE
I love fruit crisps. I created this recipe after picking a half-bushel of peaches with my family at a local orchard. The topping can be used on various...
Author: TastesLikeChicken
This freezer cookie recipe is easy and delicious! It's very nice for days when you don't want to bake or use the oven. Keep frozen until ready to eat.
Author: madelineolivia
Skipping flour of any kind does not mean you have to give up decadent baked goods.
Author: lreynolds262
Soft, smooth white chocolate with a hint of pecan....a very yummy cookie. Chop the white chocolate as course or as fine as you like.
Author: Chantal Rogers
This is a New Year's Eve tradition for my husband and I. It's an absolutely delicious new twist to the traditional peanut butter cookies, though they look...
Author: AliBaby
Almonds covered in taffy, then dipped in chocolate. Delicious! Our favorite taffy flavors: honey, vanilla, lemon, orange, chocolate malt, caramel swirls,...
Author: TaffyTree
Delicious cookies that have the same basic flavor as peanut butter cookies, but can be eaten by people with peanut and milk allergies! I love to make these...
Author: threefsh
I like to think this is a more sophisticated version of Rocky Road ice cream. The caramelized almonds are really delicious and would make a good topping...
Author: LauraF
This recipe is a holiday favorite of mine but you can use it any time you have a craving for pecan pie. You can make it suit any number large or small,...
Author: Joan
The best of two favorite desserts, together at last and in miniature form! Serve at room temperature, or cover and chill up to 2 days.
Author: Julie Hubert
A great twist on traditional nut brittles...very buttery with the addition of dried cranberries!
Author: SUEJACKSON
This is a raw food recipe. No wheat, soy, dairy, or refined sugar. Omit coffee beans if desired.
Author: luxdivon
This recipe is quick and easy to prepare and makes a great candy for holiday parties or just for munchy snacks.
Author: Carol A.
Great Christmas cookies...colorful and tasty, these also make great presents.
Author: Laria Tabul
These cookies have as much butterscotch flavor as a cookie could possibly have. They are also very easy to make.
Author: Star
Here's the recipe my Mom has make for fifty years or so ...at least longer than my oldest sibling can remember!
Author: Carla A.
Almost a confection - has only one tablespoon of flour. Good with ice cream. Or fill with sweetened whipped cream.
Author: Rosina
A twist on peanut butter cookies. Almond butter is a much healthier alternative.
Author: Mercedes C.
This cake should be made at least two weeks ahead to allow the flavors to blend. Hint: I cheat and use the date pieces coated with sugar (instead of regular...
Author: Pat K.
These cookies are so good! They end up having a precious pink colour from the mashed strawberries. You can substitute other berries, or a mixture of berries,...
Author: MARBALET
These bar cookies are crunchy, lightly sweet and full of cinnamon flavor.
Author: ILA8030
A sweet and nutty topping made with brown sugar and pecans adds incredible flavor to apples as they cook to tender perfection in the air fryer. Serve roasted...
Author: Allrecipes
If you are a chocolate lover you will like this brownie recipe. It has alot of chocolate in it. But make sure you have a glass of milk handy because you...
Author: Amy Posont
Make this delectable ice cream in your 4-quart ice cream maker - it is sure to be a hit!
Author: CookinginFL